Breakfast today - more strange food.  It started with some homemade crepes.

I had bought a jar of Nutella to take to Alabama with me and little did the unsuspecting victims know but they were my guinea pigs on the banana crepes.  Well the crepes turned out so good that I decided to remake them this morning for breakfast.  That plus I had about 1/2 a jar of Nutella leftover that I needed to do something with.  So I just made some crepes, spread some Nutella (chocolate hazelnut spread) on them, sliced bananas, rolled em up and warmed them in a 350 oven for about 10 minutes.